Showing posts with label Beets. Show all posts
Showing posts with label Beets. Show all posts

Saturday, October 27, 2012

Almost Halloween Garden

Sweet potatoes must be picked this weekend. Frost is coming. The leaves have already been nipped by cool weather. (Click on pictures to enlarge.)
I rescued our oranges this morning, hardy trifoliate. So tart, they flavor water nicely, might make marmalade.
Lettuces, spinach and beets are coming along.
This cosmos entertains an alianthus webworm moth.
The last 2 years I planted English peas in August and they failed to mature before winter. This year I got smarter and planted sugar snap peas, figuring we could eat them at any stage. That's the answer, from now on, sugar snap peas in fall. Also broccoli, beats and our late, late green beans. Wheat is waiting to sprout in between.
Here's another garden bed where the wheat has risen.
Hyacinth beans accompany orange trees (in the greenhouse).
"Didn't I smell tomato sauce yesterday?" asks Virginia.

Yes, for our pizza dinner last night with a couple of couples. Heritage tomatoes are almost perfect this time of year (also in the greenhouse).

Friday, July 20, 2012

Feeling Chipper?

We harvested a beet this afternoon.
"Wow!" says Virginia. "How did you get it to grow so round?"

Ummm. I said "a beet, not two." It's red mangel, grown for the donkeys and goats.

Here's what it looks like cut in two.
And here are some more still growing.
Rain, rain, beautiful rain. We may have to hunt up a lawnmower, but first I should re-stack our woodshed. Let me show you what the derrecho gave us -- some crabapple:
...pine (for the Pompeii brick oven):
... and maple:
I also need to find a mulcher-chipper or the Lady of the Manor (Virginia, too) will not be pleased.

Thursday, March 22, 2012

Sprung Spring

My green friends greeted this year's Spring with mixed emotions. They liked the head start, but they weren't sure they could trust me to protect them if the mercury sank precipitously. Of course, I didn't put them at severe risk. Even now, only hardy guys and gals grace my garden. Strawberries, of course:
Beets:
Onions, a gift from Kirsten:
Brassicas (cabbages, broccolis, cauliflowers, and Brussels sprouts):
"Nice spider web," says Virginia.

"I had to look at this picture to learn that my pomegranates are budding. I thought they might be taking too long." (You may have to double-click on the photo to see the buds.)
And look, the grapes are showing signs of life:
Is it Spring, or is it Summer? Believe it or not, this harlequin beetle joined a hundred others in the first squish session of the year. Its last meal was Chinese cabbage.

I've imprisoned some of my peas. If you look closely at the back two-thirds of this bed, you may be able to see rows of the legumes.
"LET ME OUT!"

Saturday, December 3, 2011

Frost-Free Morning

Frost is free. It comes with no conditions, no fees. Kind of like toasters and certificates of deposit, we as consumers don't have any choice. Actually, with toasters and certificates of deposit, we have a choice -- take it or leave it. With frost, all we can do is take it (or leave it by remaining inside, I suppose).

"I think you're stretching this from nothing," says Virginia.

No, I think I need to tell you where I'm coming from, though. As some of you know, I've been reading a lot of articles about the Dodd-Frank Act (a/k/a financial reform or the banking bill), payday lending, and other sources of loans for folks who don't have accounts with banks (i.e., "poor" folks). Many of the authors talk about "free checking," except they don't seem to know that "free checking" has a specific meaning in the banking industry. If an account requires a minimum balance or imposes a per transaction fee, it isn't "free checking." The Truth in Savings Act and Federal Regulation DD make that very clear. The authors' misuse of the term "free checking" doesn't much matter, except it points out to those in the know that they aren't in the know.

"You're definitely stretching this from nothing," says Virginia.

All right. I give. Here's what I really had in mind for this posting, another garden tour.
Chinese Cabbage
Rouge D'Hiver Lettuce (I think)
Butterhead Lettuce
Beets
Doyle's Thornless Blackberry
Carrots
Parsnips
Rosemary

Frost has got to be among the best things that are free.

Wednesday, September 7, 2011

Some of a Man's Best Friends

Each morning I look for treats. A rich, soaking rain helped bring up some lettuce the night before last.
These little beets are several days old.
Consider the innocence of raindrops on eggplants.
New Zealand spinach volunteers every spring, then produces for three seasons. I think it may be calling us home.
Merry Christmas in September. Plant the red balls for spring asparagus, three years hence.
Here's a sweetheart.
We usually have to wait all summer for these to thicken.
"Don't forget your best friend," says Virginia.